My kombucha is now ready. It is actually a little past ready. It is rather vinegary. Ellie likes it plain, Josh says it's too bland. I have made two more batches to try out. This time I will check it at 7 days instead of 9. Gary doesn't like it. At all.
1 comment:
Uhm, this sounds like a milk with spaghetti thing to me. But wishing you well in your culinary endeavors!
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